Delhi Spiceee

Our Menu

APPETISERS / LIGHT SNACKS	SEAFOOD	CHICKEN
LAMB	VEGETARIAN	RAITAS / SALADS / CONDIMENTS
SEAFOOD CURRIES	CHICKEN CURRIES	LAMB CURRIES
VEGETARIAN CURRIES	RICE	NOODLES
BIRYANI	BREADS	INDO CHINESE MENU
NON VEGETARIAN	MAIN COURSE

APPETISERS / LIGHT SNACKS


APPETISERS / LIGHT SNACKS			PRICE
1	ONION BHAJI Shredded onions, batter fried, with spices and gram flour.		£3.25
2	ALOO TIKKI Pan grilled or fried mashed potato cakes with cumin dressed with tamarind and green chutney topped in a yoghurt bath.		£3.45
3	PAPRI CHAT Fritters made from lentils laced in yoghurt & coriander chutney sprinkled with pickling spices.		£3.75
4	PANI PURI Mini-puffed round puri filled with cubed potatoes and tamarind chutney and served with minted, cumin flavored water.		£3.75
5	BATATA WADA Mashed Potatoes, garlic and spices coated with lentil batter and deep fried.		£3.45
6	KUR KURI BHINDI Sliced okra coated with thin batter sautéed with lemon juice, chaat masala and pepper.		£4.25
7	VEGETABLE MIX PAKORA Assorted fresh vegetables battered in gram flour and deep fried.		£3.75
8	CHICKEN TIKKA The most popular North Indian Kebab delicacy cooked over hot charcoalsmarinated chicken tikka with kashmiri red chilli.		£4.25
9	CHICKEN MALAI TIKKA Supreme of chicken marinated with cream, cheese and cashew nuts with cardamom flavour.		£4.75
10	CHICKEN WINGS Chicken niblets seasoned with herbs and spices and roasted in tandoor.		£4.45
11	HARIYALI CHICKEN TIKKA Tender morsels of chicken flavored with mint and coriander.		£4.45
12	LAMB SEEKH KEBAB Skewered minced lamb rolls marinated with herbs and spices and roasted on skewers.		£4.25
13	LAMB CHOPS Juicy chops of lamb marinated with ginger and a spice blend grilled very slowly.		£4.75
14	LAMB TIKKA Marinated diced lamb roasted on skewers.		£4.45
15	SALMON TIKKA Tandoor Grilled Salmon steaks in ‘ajwain’, gramflour marinade with a hint of mustard oil.		£5.45
16	FISH AMRITSARI ‘Ajwain’ flavoured fried fish with a multi-flour coating and red chillies.		£5.75
17	PRAWN PURI Prawns cooked with spices and herbs, served on deep fried bread.		£5.75
SEAFOOD			TOP
18	GRILLED KING PRAWNS Succulent prawns marinated in home spices and herbs.		£12.95
19	AACHARI GRILLED KING PRAWNS Succulent prawns marinated in home spices and herbs, with hint of pickles.		£12.95
20	SALMON TIKKA Tandoor Grilled Salmon steaks in a dill, sennel, ginger, honey Marinade with a trace of mustard oil.		£9.45
21	GRILLED FISH TIKKA Fresh deboned fish pieces marinated in ethnic Indian spices, barbecued.		£8.45
CHICKEN (Main Starters)			TOP
22	CHICKEN TIKKA The most popular North Indian Kebab delicacy cooked over hot charcoalsmarinated chicken tikka with kashmiri red chilli.		£7.25
23	CHICKEN TIKKA SHASHLIK The most popular North Indian Kebab delicacy cooked over hot charcoals marinated chicken tikka with kashmiri red chilli, with peppers, tomatoes & onion.		£7.95
24	CHICKEN MALAI TIKKA Tender morsels of chicken spiced with mace, cardamom and cheddar.		£7.95
25	TANDOORI CHICKEN The king of the kebab truly resplendent, our masters roast the chicken after curing it with a special marinade.		£6.75
26	FRESH HERB TIKKA Pieces of chicken breast marinated in fresh Indian herbs and grilled.		£7.95
27	JEERA CHICKEN DRY Cubes of chicken sautéed with cumin seeds.		£6.45
28	CHICKEN CHOP Chicken (on the bone) marinated with cheese, cream, saffron and grilled.		£7.45
29	CHICKEN PEPPERCORN Boneless chicken cubes marinated in spices with freshly crushed peppercorns and charcoal grilled.		£7.45
LAMB (Main Starters)			TOP
30	SEEKH KEBAB Succulent minced lamb kebabs spiced and roasted on skewers.		£6.95
31	GALAFI SEEKH KEBAB Succulent minced lamb kebabs spiced toped up with onion, bellpepper and roasted on skewers.		£7.45
32	SLAMB TIKKA Marinated diced lamb kebabs roasted on skewers.		£8.45
33	LAMB TIKKA SHASHLIK Marinated diced lamb kebabs roasted on skewers, with peppers, tomatoes & onion.		£8.95
34	LAMB CHOPS Juicy chops of lamb marinated with ginger and a spice blend grilled very slowly.		£8.45
35	MINTED LAMB TIKKA Mint marinated diced lamb kebabs roasted on skewers.		£8.95
36	MIX GRILL Served with naan chicken tikka, seekh kebab, tandoori chicken, lamb chop and fish tikka.		£14.95
VEGETARIAN (Main Starters)			TOP
37	HARA KEBAB A Kebab of spinach blended with lentils and pan cooked.		£4.45
38	PUNJABI SAMOSA A deep fried inverted cone pastry stuffed with peas and potatoes.		£3.95
39	BHARWAN ALOO Whole potatoes stuffed with cheese vegetable and seasonings before roasting in the clay oven.		£5.45
40	PANEER TIKKA SHASHLIK Slices of paneer, green pepper, tomato and onion marinated, skewered and grilled in the clay oven.		£6.45
41	VEGETARIAN PLATTER Selection from our Vegetable Kebabs and starters.		£11.95
RAITAS / SALADS / CONDIMENTS			TOP

RAITAS
42	MIX RAITA Whisked yogurt with cubeWhisked yogurt with cubes of tomatoes, cucumber, and onions.		£2.25
43	TARKA RAITA Fresh plain yoghurt tempFresh plain yoghurt tempered with fresh curry, mint and coriander leaves, ginger, and select subtle spice blend.		£2.25
44	PLAIN YOGURT		£1.50
SALADS
45	ONION SALAD Slices of red onion with green chilli and lemon wedge.		£1.45
46	SEASONAL GREEN SALAD Slices of cucumber, carrot, tomato, onion, green chilli and lemon wedge.		£2.75
47	KACHUMBER SALAD Cubes of cucumber, tomato, onion, tossed with green chillies and a sprinkling of lime.		£2.75
48	ROASTED PAPADUMS Served with selection of chutney's.		£0.95
49	FRIED PAPADUMS Served with selection of chutney's.		£0.75
50	MASALA PAPADUMS Served with selection of chutney's.		£1.50
SEAFOOD CURRIES			TOP
51	MANGALORIAN FISH CURRY (MONK/TALAPIA) A fish curry made with the special blend of red chillies and a spice blend endemic to Mangalore, best serve with boiled rice.		£8.45
52	GOAN FISH CURRY (MONK/TALAPIA) A famous Goan recipe with chunky pieces of fish cooked in coconut milk and Indian spices.		£8.45
53	GOAN KING PRAWN CURRY A Coastal famous curry of coconut milk and red chilli soured with a goanesesouring agent ‘Kokum’.		£10.95
54	JHINGA MALAI King prawns marinated with freshly ground spice sauteed with onion & smooth creamy sauce.		£10.95
55	KING PRAWN TIKKA MASALA Prawns grilled in clay oven and served in a masala sauce.		£11.95
CHICKEN CURRIES			TOP
56	DELHI SPICEE SPECIAL CHICKEN CURRY Punjabi style home made chicken curry (on the bone).		£9.45
57	DHABA CHICKEN Boneless morsels of chicken cooked in Indian spices.		£6.95
58	BUTTER CHICKEN Seared tikke of chicken simmered in rich butter-cream-plum tomato gravy.		£7.45
59	CHICKEN TIKKA MASALA The most popular Indian curry of tikka on the Island.		£7.45
60	CHICKEN BHUNA Chicken pieces cooked with green chillies, and thick sauce.		£6.95
61	CHICKEN MADRAS Boneless chicken pieces in a hot curry sauce with coconut and a tangy flavour.		£6.95
62	CHICKEN VIND ALOO Boneless morsells of chicken and potato cooked in very hot spices.		£6.95
63	CHICKEN JALFREZI Chicken cooked with bell pepper, onion and tomatoes in a light tangy sauce.		£6.95
64	KARAHI CHICKEN Boneless chicken stir fried with tomatoes, capsicum, tempered with herbs, spices.		£6.95
65	CHICKEN KORMA A mild curry of chicken slow cooked in smooth rich gravy flavoured with cardamom.		£7.45
66	METHI CHICKEN Chicken cooked with fenugreek leaves and spices.		£6.95
67	SAAG CHICKEN Chicken simmered in a tempered blend of spinach, spices and herbs.		£6.95
LAMB CURRIES			TOP
68	ROGANJOSH Morsels of lamb 'dum' cooked in their own cardamom tinged juices, in the erstwhile Delhi style of cooking lamb curry. Various cultures from north, south and central India have influenced the composition of this Revered lamb Roganjosh presented in the true unabridged version.		£7.95
69	RARA GOSHT Tender pieces of lamb cooked with spicy mince.		£7.95
70	LAMB BHUNA Lamb cooked in reduced sauce with green chillies.		£7.45
71	LAMB MADRAS Pieces of lamb in a hot curry sauce with coconut and a tangy flavour.		£7.45
72	LAMB VIND ALOO Boneless morsells of Lamb and potato cooked in very hot spices.		£7.45
73	SAAG GOSHT 'Dum' cooked Lamb simmered in spinach gravy.		£7.45
74	LAMB SHAHI KORMA A dish of lamb dum cooked with subtle spice in a light yoghurt and cashewnut gravy.		£7.95
75	LAMB TIKKA MASALA Tender lamb pieces cooked with tomatoes, ginger, herbs and aromatic spices.		£7.95
76	LAMB SHANK Pot braised shank of lamb slow cooked over charcoal fire.		£9.95
77	KEEMA MATTAR Lamb mince cooked with green peas, spices and herbs.		£7.45
78	LAMB CHOP MASALA Tandoor roasted Lamb chops braised with onions and aromatic spices.		£9.95
VEGETARIAN CURRIES			TOP
		SIDE	MAIN
79	MUSHROOM BHAJI Mushrooms slow cooked in a gravy.	£3.25	£4.95
80	MATTAR MUSHROOM Mushrooms and garden green peas simmered in traditional gravy.	£3.25	£5.45
81	MIX VEGETABLE CURRY Assortment of vegetables in traditional style cooked to perfection.	£3.25	£5.45
82	VEGETABLE JALFREZI Stir-fried batons of fresh vegetable moistened with a light sauce.	£3.45	£5.25
83	SHAHI PANEER Slivers of Paneer in rich mughlai gravy.	£3.75	£6.95
84	PANEER MAKHANI Cottage cheese simmered in rich butter-cream-tomato gravy.	£3.95	£6.95
85	MATTAR PANEER Cottage cheese fried and cooked with green peas in curry sauce.	£3.95	£6.45
86	PANEER TIKKA MASALA Grilled cottage cheese cooked in masala sauce.	£3.95	£6.95
87	PANEER JALFREZI Stir-fried batons of cottage cheese sautéed with onions, tomatoes, bell peppers -- enveloped in a light sauce.	£3.95	£6.45
88	PALAK PANEER Spinach cooked with spices, cottage cheese and herbs.	£3.95	£6.45
89	MALAI KOFTA Roundels made from potatoes, cottage cheese and stuffed with nuts simmered in a subtle gravy.	£3.75	£6.45
90	KARAHI PANEER Stir-fried cottage cheese cooked with spices,herbs and chopped fresh tomatoes in an Indian wok.	£3.95	£6.45
91	ALOO GOBHI ADRAKI Cauliflower florets and potatoes cooked with ginger.	£3.25	£5.25
92	BOMBAY ALOO Tossed potatoes with cumin in a traditional gravy Mumbai' style.	£3.25	£4.75
93	SAAG ALOO Spinach tossed with potatoes in Punjabi style.	£3.25	£4.95
94	JEERA ALOO Dry potatoes tossed with cumin seeds.	£3.25	£4.75
95	MAKKAI PALAK Buttered corn kernels stewed in tempered spinach gravy.	£3.25	£4.95
96	ALOO BAINGAN Potatoes cooked with aubergine in tomato and onion masala.	£3.25	£4.95
97	BHINDI DO PYAZA Lightly spiced Stir-fried okra with onion.	£3.75	£5.25
98	METHI ALOO Potatoes cooked with fenugreek leaves and spiced.	£3.25	£5.25
99	CHANNA MASALA A spicy dish of chickpeas cooked in the Punjabi style.	£3.25	£4.95
100	DAL MAKHANI Our slow cooked black lentils, the fine delicacy of 'Punjabi' homes created by our celebrity chef.	£3.45	£5.75
101	TARKA DAL Freshly tempered yellow lentil.	£3.25	£5.25
RICE			TOP
102	STEAMED RICE		£2.25
103	PULAO RICE		£2.75
104	PEAS PULAO		£2.95
105	MUSHROOM RICE		£3.25
106	VEGETABLE PULAO		£3.25
107	SPECIAL FRIED RICE		£3.95
BIRYANI (Served with raita or curry sauce )			TOP
108	PRAWN BRIYANI		£10.95
109	LAMB BIRYANI		£8.95
110	CHICKEN BRIYANI		£8.45
111	VEGETABLE BIRYANI		£7.45
BREADS			TOP
112	NAAN		£1.50
113	GARLIC NAAN		£1.75
114	BUTTER NAAN		£1.75
115	TANDOORI PARANTHA		£2.00
116	STUFFED PARANTHA		£2.50
117	ROTI		£1.50
118	PESHAWARI NAAN		£2.75
119	CELERY AND SPRING ONION NAAN		£2.75
120	KEEMA NAAN		£2.95
121	TANDOORI PARANTHA TILWALA		£2.25
122	ONION KULCHA		£2.50
123	ASSORTED BREADS BASKET Assortment of plain naan, parantha, roti butter naan and choice of stuffed naan.		£7.95
INDO CHINESE MENU			TOP
124	SPRING ROLL Deep fried roll with a vegetable stuffing, they taste great with or without the dipping sauce.		£3.75
125	CHILLI PANEER Batter fried paneer cubes tossed in chilli sauce with diced onion and bell pepper.		£6.45
126	CHILLI GARLIC MOGO Batons of fried mogo sauteed with spring onion and garlic sauce.		£5.45
127	HONEY CHILLI POTATO Crispy potato fried with indo chinese fusion.		£5.25
128	VEGETABLE MANCHURIAN DRY A fusion style of cuisine - vegetable dumpling fried and sauteed with chilli and soya sauce.		£5.45
NON VEGETARIAN			TOP
129	CHILLI CHICKEN DRY Crisp batter dry fried chicken sauteed with onion bell pepper and spicy chilli garlic sauce.		£6.45
130	CHICKEN SALT AND PEPPER Pieces of chicken battered and deep fried sauteed with spring onion and crushed black pepper.		£6.95
131	CHICKEN MANCHURIAN DRY Chicken dumplings fried and sauteed with chilli and garlic sauce.		£6.45
132	DRUMS OF HEAVEN Chicken drumsticks marinated with ginger garlic battered and deep fried sauteed with chilli and garlic sauce.		£7.45
133	CHILLI FISH Chilli marinated batter fried fish with diced vegetables sweet n suor sauce.		£6.95
134	CHILLI PRAWNS Chilli marinated batter fried prawns with diced onion and bell pepper sweet n sour sauce.		£9.95
135	LIME SESAME PRAWNS Deep fried prawns with a fresh lime, ginger juice, encrusted with crisp sesame seeds.		£9.95
MAIN COURSE			TOP

VEGETARIAN
136	MIXED VEGETABLES IN HOT GARLIC SAUCE Assorted vegetable in hot garlic sauce.		£6.45
137	VEGETABLE MANCHURIAN (GRAVY) A fusion style of cuisine-vegetable dumplings fried and sauteed with chilli & soya sauce.		£6.45
138	CHILLI PANEER (GRAVY) Batter fried paneer cubes tossed in chilli sauce with diced onion and bell pepper.		£6.45
139	BROCCOLI AND BABY CORN IN HOT GARLIC SAUCE Fresh broccoli and baby corn sauteed in ginger and chilli sauce.		£6.45
NON VEGETARIAN
140	CHILLI CHICKEN (GRAVY) Crisp batter fried fry chicken sauteed with onion bell pepper and spicy chilli sauce.		£6.95
141	CHICKEN MANCHURIAN (GRAVY) A fusion style of cuisine-chicken dumplings fried and sauteed with chilli and soya sauce.		£6.95
142	CHICKEN IN HOT GARLIC SAUCE Pieces of chicken battered and fried in hot garlic sauce.		£6.95
143	CHICKEN SEZCHWAUN Pieces of chicken marinated & cooked with baby corn, brocolli with sezchwaun pepper.		£7.25
144	CHILLI GARLIC PRAWN Battered deep fried prawn with hot chilli sauce.		£9.95
RICE / NOODLES			TOP
145	GARLIC FRIED RICE		£3.25
146	CHILLI GARLIC FRIED RICE		£3.25
147	EGG FRIED RICE		£3.45
148	CHICKEN FRIED RICE		£3.75
149	VEGETABLE FRIED RICE		£3.45
NOODLES			TOP
150	VEGETABLE NOODLES		£3.95
151	CHICKEN NOODLES		£4.25
151	PRAWN NOODLES		£5.45

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